2013–2014 Survey of Chars Using Raman Spectroscopy

High Performance Method for Skin Roughness Detection Using Raman Spectroscopy

Using Raman Spectroscopy

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nondestructive determination of tomato fruit quality parameters using raman spectroscopy

tomato is a major fruit, as well as a major food science product. there is a need of determining the quality attributes of this fruit (nondestructively) due to the increasing demand of the in agro-industrially controlled areas. most of the commonly employed techniques are time consuming and involve a considerable degree of manual work. sample preparation, juice making, and laboratory tests ...

Detection and Characterization of Human Teeth Caries Using 2D Correlation Raman Spectroscopy

Background: Carious lesions are formed by a complex process of chemical interaction between dental enamel and its environment. They can cause cavities and pain, and are expensive to fix. It is hard to characterize in vivo as a result of environment factors and remineralization by ions in the oral cavity. Objectives: The development of a technique that gives early diagnosis which is non-invasi...

Unification of Surface Enhanced Raman Spectroscopy of Dyes Using One Pot Synthesized Stabilized Ag Nanoparticles

stabilized Ag Nanoparticles (NPs) were synthesized using Lee-Meisel method under three different conditions in an oil bath. UV-Vis spectroscopy of the Ag NPs showed a Localized Surface Plasmon (LSP) band around 430 nm, indicating Ag NPs had a size range around 40 nm. To fabricate a surface Enhanced Raman Spectroscopy (SERS) substrate, LSP properties of Ag NPs was employed with the goal of detec...